Menu

Appetizers

Dinner Menu

Lunch Menu

Kids Menu

L Fajitas

Guacamole salad, choice of rice or beans and tortillas.

L Chimichanga

Fried, rice, beans and cheesedip on top
Shredded beef, groundbeef or chicken.

L Taquitos

3 shredded beef or chicken taquitos, choice of rice or beans.

L Chilaquiles Mex

Fried tortilla chips, green or red salsa, topped with chicken cheese with rice and beans.
Add steak +$3

Poblanos

2 enchiladas chicken, mole sauce, onions, rice and beans.

Mexicanas

2 enchiladas side of rice.
Choice of chicken, groundbeef or shredded beef.
Choice of green or red salsa.

Fajita

Fajita style chicken or steak, choice of rice or beans guacamole salad.

Rellena

Shredded beef, groundbeef or chicken served with guacamole salad. Choice of rice or beans.

Veggie

Carrots, mushrooms, spinach, corn, zuchinni, tomatoe, onions side guacamole salad.

L Chile Relleno

1 chile rellenos served with rice and beans.

Choice of red or green salsa.
Choice of ground beef, chicken, shredded beef or cheese.

Lunch Combos

Choice of meat: shredded beef, chicken, or ground beef.

1 enchilada, 1 taco, rice and beans.
1 chile relleno, 1 taco, guacamole salad.
1 enchilada, rice and beans.
3 enchiladas topped with lettuce, sourcream, pico de gallo, side rice.
1 burrito, 1 taco, and rice.

May contain raw or undercooked ingredients
Puede contener ingredientes crudos o casi crudos.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodbourne illness.
El consumo de carnes, aves de corral, mariscos, crustáceos o huevos crudos o casi crudos puede aumentar el riesgo de enfermedades transmitidas por los alimentos.

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